A Beginner’s Guide to Gardening with Chinese Eggplant


If you’re interested in adding some flavor to your garden, why not try planting some Chinese eggplant? 

Chinese eggplant is a delicious and nutritious vegetable that grows well in many climates. In this beginner’s guide to gardening with Chinese eggplant, we’ll cover the basics of how to plant, care for, and harvest this amazing vegetable. 

We’ll also discuss the best varieties of Chinese eggplant for your particular climate, as well as the best ways to prepare this tasty veggie. 

Whether you’re a novice or a seasoned gardener, you’ll find everything you need to know to successfully grow Chinese eggplant right here.

What are Chinese Eggplants?

Chinese Eggplants

A Chinese eggplant measures about 15-20 centimeters in length and 5 centimeters in diameter. Depending on the variety, these fruits can be crooked or straight, with a thin, vibrant purple or violet outer skin.

No seeds are in the middle flesh, which is cotton-white, semi-firm, and almost seedless. There is no bitterness associated with Chinese eggplants. Instead, they are mild and sweet in flavor.

Chinese Eggplant Nutritional value

Chinese eggplants are rich in anthocyanins, which also contribute to their deep purple color and antioxidant properties. It contains fiber and manganese, potassium, and vitamin B6.

Why Garden with Chinese Eggplant?

Why Garden with Chinese Eggplant

Gardening with Chinese eggplant is an enjoyable and rewarding experience for any level of gardener. This variety of eggplant has a unique flavor that is both mild and sweet, and its tender texture makes it ideal for stir-fries, soups, and other dishes. 

As an added bonus, Chinese eggplant is easy to grow and can be harvested in as little as two months after planting. Plus, with its purple-hued skin and delicate white flesh, it’s an attractive addition to your garden. 

Chinese eggplant thrives in warm climates and requires full sun exposure to reach its full potential. It also does not need much fertilizer or maintenance, which means you don’t have to spend a lot of time tending to it in order to have a successful harvest. 

Additionally, the plants are resistant to common pests, such as aphids and flea beetles. 

Overall, Chinese eggplant is a great choice for beginner gardeners because it is easy to care for and produces a delicious and nutritious crop. With just a little bit of effort, you can harvest your own Chinese eggplants in no time!

What You’ll Need For Growing Chinese Eggplant?

Before you start growing Chinese eggplant, it is important to make sure you have the right supplies. Here is a list of the items you will need to get started: 

  • Seeds or starter plants: You can either buy Chinese eggplant seeds or starter plants from a nursery or seed supplier.
  • Potting soil: Select a potting soil that is designed for vegetables, or create your own by mixing together equal parts of sphagnum peat moss, compost, and coarse builder’s sand. 
  • Containers: Choose containers with good drainages, such as ceramic or plastic pots. Make sure they are large enough for the size of the eggplants you plan to grow. 
  • Fertilizer: Use a slow-release organic fertilizer according to the directions on the label. 
  • Watering can: A watering can with a long spout makes it easy to reach the bottom of the containers when watering. 
  • Support system: To keep the eggplants from tipping over, set up a support system using stakes and string. 
  • Mulch: To help retain moisture and suppress weeds, apply a 2-inch layer of mulch around the plants.

Once you have these items, you are ready to begin gardening with Chinese eggplant!

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How to Grow Chinese Eggplant From Seed?

Grow Chinese Eggplant From Seed

Gardening with Chinese eggplant is a great way to add some color and nutrition to your garden. Growing Chinese eggplants is relatively easy, but there are a few key steps you should follow in order to ensure success. 

Here’s what you need to do to get started:

Select the right variety

Choose a variety that is suited to your climate and growing conditions. Many Chinese eggplant varieties are heat-tolerant, making them suitable for warmer climates. 

Here are some common Chinese eggplant varieties.

  • Oriental Charm
  • Orient Express
  • Machiaw
  • Asian Beauty
  • Ping Tung Long

Look for an open-pollinated variety if you plan to save seeds.

Prepare the soil

Chinese eggplant prefers well-drained, fertile soil. If your soil is heavy and wet, add some organic material such as compost or manure to help improve drainage. Also, make sure the soil has plenty of nitrogen for healthy growth.

Plant your seedlings

If starting from seed, sow your seeds indoors around six weeks before the last expected frost date. If purchasing eggplant seedlings, wait until two weeks after the last frost date to plant them outside. Space the plants 12-18 inches apart.

Water regularly

Chinese eggplants need plenty of water in order to produce good yields. Water deeply and regularly throughout the growing season, and make sure the soil doesn’t dry out.

Following these steps will help you have a successful harvest of delicious Chinese eggplants!

How To Care For Chinese Eggplants After Planting?

How To Care For Chinese Eggplants After Planting

Once you’ve planted your Chinese eggplants in a sunny location, the next step is to make sure that they get the care they need. Here are some tips for keeping your eggplant plants healthy and productive:

  • Water: Eggplants need to be kept consistently moist but not wet. Water deeply at least once a week, more often during particularly hot or dry spells. You can also mulch around the base of the plants to help keep the soil moist.
  • Fertilizer: Eggplants benefit from light feeding with a balanced fertilizer every two to four weeks throughout the growing season.
  • Weeds: Keeping weeds away from your eggplant plants is important to ensure their success. Pull them by hand, or spot-treat them with an herbicide if necessary.
  • Pests: If pests like aphids or whiteflies start to appear, spray with a gentle insecticidal soap. Make sure to spray the underside of the leaves as well as the tops, and repeat as needed.
  • Harvesting: The eggplants should be ready to harvest when they reach between 5 and 8 inches in length and are a deep purple color. Harvest them carefully by cutting them off with scissors or pruners.

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What Are the Chinese Eggplant Varieties?

Chinese Eggplant Varieties

Chinese eggplants come in a variety of sizes and shapes, from large and elongated to small and round. 

The most common Chinese eggplant varieties and their details are:

Chinese Eggplant VarietyDetails
Purple ExcelHigh yield variety
HK LongExtra long, tender purple type
BridePurple and white, tubular but quite chubby
Purple CharmBrightly violet
Ma-Zu PurpleSlender fruits, almost black in color
Ping Tung LongStraight fruits, very tender, bright pink skin
Purple ShineGlossy purple skin
Hybrid Asia BeautyDeeply purple, tender, sweet flesh
Hybrid Long White AngleCreamy skin and flesh
Fengyuan PurpleA classic Chinese fruit
MachiawHuge fruits, very thick and light lavender skin

With their varied shapes and flavors, these eggplants are sure to make your garden (and plate!) come alive with color and flavor.

Final Thoughts

Chinese eggplant is a versatile and flavorful vegetable that can be used in a variety of dishes. While it may be intimidating for those who have never gardened with Chinese eggplant before, it can be an incredibly rewarding experience once you have the basics down.

When growing your Chinese eggplant plants, be sure to provide them with optimal growing conditions. Make sure they have plenty of sunlight and well-drained soil. Be sure to water regularly and fertilize according to the instructions on the package.

If you’re looking for a unique addition to your garden, Chinese eggplant is a perfect choice. With its delicious taste, ease of growth, and impressive yields, it’s sure to become a staple of your garden in no time!

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